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DTSTART;TZID=America/Los_Angeles:20161022T100000
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DTSTAMP:20260626T051238
CREATED:20160907T025453Z
LAST-MODIFIED:20160907T032305Z
UID:29639-1477130400-1477141200@tricities.wsu.edu
SUMMARY:Fall Open House
DESCRIPTION:Open House for Prospective Students
URL:/event/fall-open-house/
LOCATION:WA
CATEGORIES:Recruitment
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DTSTART;TZID=America/Los_Angeles:20161022T180000
DTEND;TZID=America/Los_Angeles:20161022T210000
DTSTAMP:20260626T051238
CREATED:20161018T003004Z
LAST-MODIFIED:20161018T003004Z
UID:31715-1477159200-1477170000@tricities.wsu.edu
SUMMARY:A Night at Hamilton Cellars
DESCRIPTION:Join us at Hamilton Cellars for fun evening of great wine\, food\, and friends featuring faculty and students of the ÎçÒ¹¾ç³¡ Hospitality Business Management and Wine Business Management degree programs. \n \nThe offering of these degree programs in the Tri-Cities just finished its first year. Students in Dr. Robert Harrington’s beverage management course will assist in testing and evaluating food and wine pairings prior to the event and will serve as ambassadors during the event interacting with attendees and discussing flavor profiles and experiences. \nNet proceeds from the event will benefit the hospitality and wine business management programs at the ÎçÒ¹¾ç³¡ campus. The evening will include reception\, tastings\, food and wine discussions\, and a silent auction. \nThere will be six stations for food and wine pairings: \n2013 Rosé of Malbec\n2010 Merlot\n2009 – Bona Vita\n2012 Red Mountain Malbec\n2012 Weinbau Cabernet Franc\nMalbec Port – a ruby type Port-style wine \nSaturday\, Oct. 22 at 6 p.m.\nCost: $75 per person on a first-come\, first-serve basis as this is an exclusive event. \nRSVP Now!
URL:/event/a-night-at-hamilton-cellars/
LOCATION:Hamilton Cellars\, 55410 N Sunset Road\, Benton City\, WA\, 99320\, United States
CATEGORIES:Featured event
ORGANIZER;CN="ÎçÒ¹¾ç³¡":MAILTO:tricities.info@wsu.edu
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